Sunday, January 31, 2010

Alternative Eurasian Cuisine

To be true to his heritage, Barry recently embarked on an adventure mixing European and Asian traditions: Jam and Durians. Since he tells the entertaining story of durian jam making best, please check it out. Barry gives his creation one thumb up (it would be two except he has to keep the stuff sealed in a container then double bagged, then frozen so that I don't have to move out.)